Amount of Tocotrienol, beta in Restaurant, Latino, arroz con leche (rice pudding)

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, arroz con leche (rice pudding) there is 0 mg of Tocotrienol, beta. Change amount

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Tocotrienol, beta

Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Restaurant, Latino, arroz con leche (rice pudding).

Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 2.79 mg
Bread, chapati or roti, plain, commercially prepared 2.13 mg
Crackers, wheat, regular 1.63 mg
Soup, ramen noodle, chicken flavor, dry 1.53 mg
Crackers, standard snack-type, with whole wheat 1.48 mg
Soup, ramen noodle, any flavor, dry 1.46 mg
Crackers, saltines (includes oyster, soda, soup) 1.45 mg
Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry 1.42 mg
Cookies, graham crackers, plain or honey (includes cinnamon) 1.41 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 1.37 mg
Soup, ramen noodle, beef flavor, dry 1.31 mg
Bread, whole-wheat, commercially prepared 1.3 mg
Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat 1.22 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 1.21 mg
Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 1.16 mg
Crackers, standard snack-type, regular 1.11 mg
Snacks, pretzels, hard, plain, salted 1.1 mg
Crackers, cheese, regular 1.07 mg
Crackers, cream, Gamesa Sabrosas 1.05 mg
Pasta mix, classic beef, unprepared 0.96 mg

Restaurant, Latino, arroz con leche (rice pudding)

Restaurant, Latino, arroz con leche (rice pudding) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, arroz con leche (rice pudding) are listed below.

Water 67.39 g 67.39%
Energy (calorie) 146 kcal
Energy (joule) 610 kJ
Protein 3.2 g 3.2%
Total lipid (fat) 3.69 g 3.69%
Ash 0.79 g 0.79%
Carbohydrate, by difference 24.92 g 24.92%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 15.26 g 15.26%
Sucrose 10.47 g 10.47%
Glucose (dextrose) 0.44 g 0.44%
Fructose 0.73 g 0.73%
Lactose 3.62 g 3.62%
Maltose 0 g
Galactose 0 g
Starch 8.63 g 8.63%
Calcium, Ca 90 mg 0.09%
Iron, Fe 0.23 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 83 mg 0.08%

Nutrients in Restaurant, Latino, arroz con leche (rice pudding)